Biscuit tin Original Recipe

9.00 € 9.00 € 9.0 EUR

9.00 €

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    PRESENTATION

    7 biscuits in a tin, 140 g

    Shortbread is a type of traditional biscuit, typical of Scotland, made with butter and without yeast

     

    FEATURES

    Individual round biscuits

    Hand-made

    Baked at low temperature to preserve its traditional light colour

    INGREDIENTS

    Wheat flour, butter (milk & salt), sugar, ground rice & vegetable oils (rapeseed & palm)


    ALLERGENS

    Contains: cereals with gluten & milk

    May contain traces of: nuts, egg & soy


    SUGGESTIONS

    Not usually missing in any tea or coffee party, they are also ideal to take with a glass of sweet wine or with a good Scotch whiskey


    ORIGIN

    Made in Edinburgh, England